Rock Angel Rosé is a refined and elegant rosé wine from Château d’Esclans in the heart of Provence, France. This sophisticated rosé is a blend primarily of Grenache and Cinsault, with a small percentage of Vermentino, showcasing the bright fruit character and subtle minerality that the region is known for. Rock Angel is crafted with the same attention to detail and quality that Château d’Esclans applies to its flagship wine, Whispering Angel, but with a more structured and nuanced profile, offering a refined and expressive rosé experience.
Château d’Esclans is one of the most iconic and celebrated estates in Provence, renowned for producing some of the world’s finest rosé wines. Founded in the 16th century, the estate has been producing wine for centuries, but it was in 2006 when the estate was purchased by Sacha Lichine that Château d’Esclans became a leader in the premium rosé market. Under Lichine’s stewardship, the estate has embraced innovation while respecting the traditional winemaking practices of Provence. Château d’Esclans is known for its focus on quality, producing wines that are complex, expressive, and consistently top-rated by wine critics and enthusiasts.
The estate is located in the hills of Provence, where the combination of the Mediterranean climate, warm sun, and cooling breezes from the sea allows the grapes to ripen slowly, preserving their natural acidity and freshness. The soils of the region, a mix of clay and limestone, contribute to the wine’s minerality and elegance. The grapes are carefully hand-harvested, and fermentation takes place at cool temperatures to maintain freshness and aromatic purity. A portion of the wine is aged in oak barrels, adding complexity and texture without overpowering the delicate fruit character.
Rock Angel Rosé presents a delicate pale pink colour with aromas of fresh strawberry, raspberry, and citrus zest, along with subtle floral and herbal notes. On the palate, it is crisp and refreshing, with bright flavours of ripe red berries, melon, and a touch of citrus. The wine’s creamy texture, derived from the partial oak ageing, adds depth and roundness, while the refreshing acidity provides a lively and well-balanced finish. A hint of spice and minerality lingers on the palate, making this rosé a perfect match for seafood, grilled vegetables, or light salads. Its refined profile also makes it a fantastic wine for sipping on its own, embodying the elegance and charm of Provence.
Food pairing suggestion: Seafood pasta.
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