The WSET Level 1 wine Award is a one-day course that is a great starting point for those interested in exploring (and tasting) the main styles of wine. This course...
A five-course dinner with a competitive twist—each dish is paired with two wines, one selected by Harborne Kitchen’s Jacob Dolman and the other by Loki’s Phil Innes. You’ll vote for your favourite pairing, try to guess who chose which wine, and enjoy a night of brilliant food, great wine, and a bit of friendly rivalry (with a possible forfeit for the losing expert).
Join us for a relaxed evening of sake tasting with Akashi-Tai, one of Japan’s most respected breweries. You’ll try seven styles—from smooth Honjozo and refined Daiginjo to sparkling Yuzushu and mellow Umeshu—while learning how sake is made, how to enjoy it, and why rice polishing and brewing style matter. Tried sake once and weren’t convinced? This might just change your mind.
This two-hour tasting event promises to captivate the taste buds with exceptional wines from Loki’s vast collection, expertly paired with cheeses from trusted suppliers. Guests will sample these curated pairings while learning why certain cheeses complement specific wines, and we’ll debunk the myth that a single bottle of Port is all you need for a proper wine and cheese tasting experience.
Join us for an exclusive Champagne tasting with Martin Heidsieck of the Pol Roger family, featuring the rare Cuvée Sir Winston Churchill 1999 Vinothèque from magnum (£1200+) alongside the 2015 release—a unique chance to explore the legacy and elegance of this iconic Champagne.
Escape the midweek routine and unwind in the cosy, welcoming atmosphere of Loki Knowle for an evening of cheese, wine, and good company. This relaxed yet educational and fun event is designed for wine lovers of all levels — whether you're a seasoned enthusiast or just starting your journey.
Discover the modern elegance of Bodegas Roda—Rioja redefined. With a focus on old-vine Tempranillo and a bold shift to French oak ageing, Roda crafts wines of precision, finesse, and vibrant fruit expression. A fresh take on tradition, their wines capture the essence of terroir with every vintage.
In this 2-hour tasting we’ll explore the varied styles and quality levels of Italy’s most famous wine. In true Loki style, we are not going to stick to just the standard types, but will take you through some of the top examples of Prosecco, and hopefully will lead you to see that all Prosecco doesn’t “just taste the same” and there is a vast difference in quality and flavours.
This two-hour tasting event promises to captivate the taste buds with exceptional wines from Loki’s vast collection, expertly paired with cheeses from trusted suppliers. Guests will sample these curated pairings while learning why certain cheeses complement specific wines, and we’ll debunk the myth that a single bottle of Port is all you need for a proper wine and cheese tasting experience.
Discover the world of Vermouth with Cocchi’s Sonia Elias. Explore the rich history of aromatised wines and how Cocchi helped shape iconic cocktails like the Martini, Negroni and Americano. Taste through Cocchi’s exceptional range and learn how to sip, stir and spritz vermouth in true Italian aperitivo style.
Join us for an engaging, hands-on Cocktail Masterclass, where you’ll dive deep into the incredible diversity of flavours, crafting four unique and intriguing cocktails. This interactive experience goes beyond simply sipping — be prepared to shake, stir, and garnish your way through an array of cocktails that highlight spirits' versatility and complexity.
In this 2-hour tasting we’ll explore the varied styles and quality levels of Italy’s most famous wine. In true Loki style, we are not going to stick to just the standard types, but will take you through some of the top examples of Prosecco, and hopefully will lead you to see that all Prosecco doesn’t “just taste the same” and there is a vast difference in quality and flavours.
