New Hall Bacchus is a white wine produced by New Hall Vineyards, a winery located in the Essex region of England. The New Hall wine is made from the Bacchus grape, which is a hybrid of a Silvaner-Riesling cross and is known for producing crisp, aromatic wines with a variety of flavours and aromas.
New Hall won English white wine of the year with this wine, and it is no surprise why, this just feels like English summertime, fresh apples, and elderflower notes make it the perfect simple wine for chilling out in the garden in the sun.
In the glass, Bacchus English wine has a pale lemon colour with green reflections. On the nose, the wine has intense aromas of citrus, green apple, and gooseberry, as well as hints of elderflower and nettle. On the palate, the wine is crisp and refreshing with flavours of lemon and grapefruit, balanced by a subtle minerality and a touch of sweetness.
About New Hall wines:
New Hall Wine Estate, established in 1969 in the heart of rural Essex, is one of the oldest and largest English vineyards, renowned for pioneering the Crouch Valley vineyard movement and producing award-winning East Anglian wines. New Hall Wine Estate cultivates a diverse range of grape varieties, including Chardonnay, Bacchus, Huxelrebe, Schonburger, Muller Thurgau and many more. These varieties contribute to their extensive portfolio of still and sparkling wines, showcasing the versatility and richness of the East Anglian terroir.
New Hall Bacchus wine food pairing suggestion:
This wine pairs well with a variety of dishes, including seafood, salads, and light pasta dishes. It can also be enjoyed on its own as a refreshing aperitif.
Derek N –
Just finished the first one out of the two bottles of the New Hall Bacchus wine that I bought here, and I love it! Fresh, summery and just the right touch of acidity for me. Looks appealing in a glass too! Perfect wine for a hot Satuday afternoon.