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Greek Wines

Greek wines have a rich and storied history that dates back thousands of years. Greece is one of the oldest wine-producing regions in the world, with evidence of winemaking dating as far back as 6,500 years ago. The country’s diverse climate, geography, and native grape varieties contribute to the unique characteristics of Greek wines.

Key Points About Greek Wines

Greece has a long-standing winemaking tradition, with roots in ancient Greek civilisation. Wine played a central role in Greek culture, mythology, and religious rituals.

Native Grape Varieties: Greece boasts an array of indigenous grape varieties not commonly found elsewhere. Some notable examples include Assyrtiko, Agiorgitiko, Xinomavro, Moschofilero, and Malagousia. These unique grape varieties give Greek wines their distinct flavours and aromas.

Greece has several wine regions spread across the mainland and various islands. Some of the prominent wine regions include Peloponnese, Macedonia, Central Greece, Crete, Santorini, and the Aegean Islands. Each area has its own microclimate and soil composition, influencing the character of the wines produced there.

Greek Wines in the UK

In recent years, Greek wines have gained popularity in the UK as consumers are becoming more adventurous and seeking out new and unique wine experiences. Several Greek wine varieties have found a dedicated following among wine enthusiasts in the UK. Here are some popular Greek wines that you may find in the UK:

  • Assyrtiko: Assyrtiko, particularly from the island of Santorini, has gained a significant following in the UK. Its crisp acidity, citrus flavours, and mineral notes make it a refreshing and food-friendly white wine option.
  • Xinomavro: Xinomavro, often referred to as the “Barolo of Greece,” has been gaining recognition in the UK. Its structured tannins, red fruit flavours, and ageing potential have attracted wine lovers looking for bold and complex red wines.
  • Agiorgitiko: Agiorgitiko, also known as St. George, is a versatile red grape variety from the region of Nemea. Its medium-bodied profile, soft tannins, and flavours of red fruits and spices make it an approachable and versatile option that pairs well with a variety of dishes.
  • Moschofilero: Moschofilero is an aromatic white grape variety primarily grown in the Peloponnese region. Its floral aromas, lively acidity, and notes of citrus and stone fruits make it an appealing choice for those seeking aromatic and vibrant white wines.
  • Greek Sparkling Wines: Sparkling wines from Greece, such as those made with the traditional method (méthode traditionnelle), have gained popularity in the UK. These sparkling wines, often made from native grape varieties, offer a unique alternative to Champagne and other sparkling wines.
  • Greek Rosé Wines: Greek rosé wines have also seen a surge in popularity in the UK. Made from a variety of grape varieties, these rosés are known for their refreshing acidity, vibrant fruit flavours, and pale pink hues.